Olio e Limone - fine Italian cuisine in Santa Barbara

 The husband-wife team of Alberto and Elaine Morello opened Olio e Limone Ristorante in 1999. Executive Chef Alberto offers classic Italian cooking with a special focus on Sicilian dishes. Elaina runs the front of the house. The wine list is very solid, with several hundred selections. They have been Wine Spectator Award of Excellence winners since 2002. read more